Canteen Reservations
Monday to Sunday
Lunch 12-3pm (last orders 3.15pm)
Wednesday to Saturday
Supper 5-7pm (last orders 7.45pm)
Guests must leave premises by 10pm
Menu
We politely ask that you place your order within 15 minutes of
your reservation time.
Bread 2.50
Olives 4.50
Salted Almonds 4.00
Cockles & Kelp 9.00
Watercress, Poached Egg & Horseradish 9.50
Kohlrabi, Lettuce & Ricotta 10.50
Brill Croquettes & Gribiche 10.50
Terrine, Toast & Pickles 11.00
Kofta, Grilled Cabbage & Harissa 10.00
Dexter Short Rib, Tomatoes & Olives 23.00
Skate, Samphire & Brown Shrimp 22.00
Roast Gloucester Shoulder, Peas, Radishes & Gem 21.50
Baked Trout, Potato & Monk’s Beard 22.00
Spinach, Kale & Feta Parcel 17.50
Cornish New Potato Salad 6.00
Mixed Leaf Salad 6.00
Piattone Beans, Roast Shallots & Vinaigrette 5.00
Spenwood, Beenleigh Blue, Crackers & Quince 10.00
Apricot Jelly 7.50
Chocolate Brownie & Vanilla Ice Cream 8.50
Choux Bun, Chantilly & Berries 8.00
Malt Ice Cream 8.50
Melon Sorbet & Vodka 8.50
During June we are continuing to add a voluntary £2 donation to customer bills to send to Cook for Ukraine. Please let us know if you would prefer not to do this.
#CookForUkraine