Canteen Reservations
Monday to Sunday
Lunch 12-3pm (last orders 3.15pm)
Wednesday to Saturday
Supper 5-7pm (last orders 7.45pm)
Guests must leave premises by 10pm
Week Beginning 8 August
We politely ask that you place your order within 15 minutes of
your reservation time.
Bread 2.50
Olives 4.50
Salted Almonds 4.00
Friggitelli Peppers & Anchovy 9.00
Watermelon, Feta & Mint 11.00
Rabbit Stuffed Cabbage Roll 11.00
Clams, Kohlrabi & Tomato 10.00
Grilled Tropea & Romesco 10.50
Langoustines & Mayonnaise 19.00
Gloucester Pork Schnitzel, Cavolo Nero & Dijon 22.00
Turbot, Monk’s Beard & Bottarga 27.00
Salt Dexter Beef, Borlotti & Green Sauce 22.00
Grilled Mackerel, Fennel & Rocket 19.00
Girolle, Confit Garlic & Chard Parcel 19.00
Potato Salad 6.00
Hispi 6.00
Mixed Leaf Salad 5.00
Beenleigh Blue, Spenwood, Crackers & Chutney 10.00
Apricot & Custard Tart 8.50
Berry Eton Mess 8.50
Peach Cobbler & Cold Custard 8.50
Ice Cream Sundae 10.00
Raspberry Sorbet & Vodka 7.50
During August we are continuing to add a voluntary £2 donation to customer bills to send to Cook for Ukraine. Please let us know if you would prefer not to do this.
#CookForUkraine